Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, apricot cookie cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Apricot Cookie Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Apricot Cookie Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have apricot cookie cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apricot Cookie Cake :
- Take 10 of organic apricot.
- Take 300 ml of water.
- Make ready 3 tablespoon of sugar.
- Get of Cookie dough.
- Prepare 200 g of flour.
- Make ready 100 g of butter.
- Get 50 g of sugar.
- Get 1 tablespoon of sour cream.
- Prepare 1 of egg yolk.
Steps to make Apricot Cookie Cake :
- Cook dried organic apricot until softened. And remove seeds..
- Mix all wet ingredients in food processor, and add flour..
- Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold..
- Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates..
- Slice small dough with slicer. Put it on top..
- Bake in 180℃ preheated oven for 30 minutes..
So that’s going to wrap it up for this exceptional food apricot cookie cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends.
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