Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken biryani. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Biryani is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Biryani is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken biryani using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Biryani :
- Take 6 cup of Basmati Rice (rinse carefully and soak for 15 minutes).
- Prepare 3 lbs of young chicken (cut into 10).
- Prepare 6 tbsp of butter.
- Take 1 of brown onion (thinly sliced).
- Take of Marinating seasoning.
- Get 500 mL of coconut milk.
- Make ready 1 tbsp of turmeric.
- Prepare 3 tbsp of chilli powder.
- Prepare 3 of big shallots (thinly sliced and fried).
- Make ready 2 tsp of salt.
- Make ready 750 mL of chicken broth.
- Prepare 250 mL of water.
- Make ready 2 tbsp of ginger powder.
- Prepare 10 of garlic (crushed).
- Take 1 tsp of lemon juice.
- Make ready 3 tbsp of curry powder.
- Prepare of Adding seasoning.
- Make ready 4 of cloves.
- Prepare 1 tsp of star anise.
- Prepare 1 of cinnamon.
- Prepare 1 tbsp of bay leaves.
- Prepare 2 tbsp of mint leaves.
Steps to make Chicken Biryani :
- Mix all the marinating seasoning. Add chicken, keep marinated in the fridge for 30 minutes..
- Sautee brown onion with butter until its soft, then add the chicken with all the marinating seasoning..
- Shimmer until 70% volume and chicken is cooked..
- Put basmati rice in the rice cooker pot, then add chicken with all the stocks..
- After its cooked, take out the chicken and deep fry it..
- Cook the rice again until its dry..
So that’s going to wrap this up for this special food chicken biryani recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague.
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