Chicken and rice is a staple dish in the cuisines of many cultures, and there are a number of variations and ways to cook this dish. Chicken and rice can be baked, cooked in a saucepan or Dutch oven, or. Chicken and Rice Recipe – An easy, healthy dinner made with simple and real ingredients in just one pot.
Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken and Rice is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chicken and Rice is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken and rice using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken and Rice :
- Prepare of Stage 1 Chicken.
- Take 8 of skinless chicken thighs (bone-in).
- Get 1/2 stick of butter.
- Get 1/4 cup of canola oil.
- Make ready of Flour mixture.
- Get 1 cup of flour.
- Get 1 tsp of garlic powder.
- Make ready 1 tsp of onion powder.
- Prepare 1 tsp of thyme.
- Get 1 tsp of paprika.
- Take 1 tsp of salt.
- Get 1/2 tsp of pepper.
- Prepare of Stage 2 Rice.
- Get 1 1/2 cups of Uncle Ben's white rice.
- Make ready 1 of medium onion chopped.
- Make ready 4 stalks of celery chopped.
- Prepare 2 of bay leaves.
- Make ready 3 1/4 cups of chicken broth.
Perfect for any night of the week! We took loose inspiration from Hainanese chicken rice to create this weeknight-friendly dish that retains the comforting and fragrant qualities of the beloved original. Instant rice and canned chicken and condensed soup make this an almost instant preparation, one even your kids can make. When rice is ready, add chicken to pot and continue to stir over low heat.
Steps to make Chicken and Rice :
- Combine flour mixture in a plastic bag. Coat chicken thighs..
- Preheat oil and butter in large skillet medium-high heat. Fry chicken until golden brown on both sides. Don't be concerned that it's not fully cooked, it will continue cooking with the rice..
- Take chicken out of pan and transfer into pressure cooker..
- In same pan, add in rice. Cook for 5 minutes on medium-high heat or until slightly toasted..
- Add in onion and celery to the rice. Cook additional 3-5 minutes..
- Transfer rice mixture into pressure cooker as well. Add chicken broth and bay leaves..
- Cook on rice setting at high pressure. Use the instant release option and enjoy!.
Hainanese chicken rice is one of few local dishes served in the menu of Singapore Airlines. This Chicken Rice Soup is made by cooking chicken pieces in the broth which yields a beautiful savoury, golden, flavour infused broth without having to man handle a whole chicken. Recipe with step by step photos for Hainanese Chicken Rice and soup. Chicken and rice make perfect partners for easy, budget-friendly one-dish meals. With kid-friendly flavors and the possiblity of plenty of leftovers, these meals make great additions to your weeknight.
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