Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gado gado (indonesian salad with peanut dressings). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gado Gado (Indonesian Salad with Peanut Dressings) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Gado Gado (Indonesian Salad with Peanut Dressings) is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have gado gado (indonesian salad with peanut dressings) using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gado Gado (Indonesian Salad with Peanut Dressings) :
- Get of Lontong (Indonesian rice cake).
- Make ready of medium potato, boiled, peeled, cut into small chunks.
- Make ready of medium cucumber, cut into small chunks.
- Make ready of bean sprouts, put into boiling water for 1 minute, drained.
- Make ready of long beans, trimmed, cut into 1.5 inches pieces, boiled or baby spinach, put into boiling water for 1 minute, drained.
- Take of fried tofu, cut into small chunks.
- Take of fried soy bean cake, cut into small chunks.
- Prepare of lettuce, cut.
- Take of For the sauce:.
- Make ready of vegetable oil.
- Prepare of coconut sugar.
- Make ready of tamarind juice, from 1 tsp wet tamarind mixed with 2 tbsp water.
- Get of instant coconut milk.
- Prepare of kaffir lime leaves, cut away the bones.
- Prepare of peanuts, fried, ground.
- Make ready of For the ground spices:.
- Prepare of garlic.
- Take of red peppers.
- Make ready of cutchery.
- Prepare of For the complement:.
- Make ready of tomatoes, divided by 8.
- Take of hard cooked large eggs, peeled, halved.
- Get of Emping (Indonesian chips).
- Make ready of Indonesian crispy crackers.
- Prepare of Chili sauce (made of 8 bird eyes chili peppers and 4 cloves garlic, boiled, drained, ground).
Steps to make Gado Gado (Indonesian Salad with Peanut Dressings) :
- Heat the vegetable oil. Sauté ground spices and kaffir lime leaves until fragrant. Add ground peanuts. Mix well..
- Add coconut milk, coconut sugar, and salt. Keep stirring constantly until boiling..
- Add tamarind juice. Mix well. Remove from the heat. Set aside..
- Arrange rice cake chunks, boiled potato, cucumber, bean sprouts, spinach, fried tofu, fried soy bean cake, and lettuce on a plate. Pour some sauce. Serve with the complement! 😋.
So that is going to wrap it up with this exceptional food gado gado (indonesian salad with peanut dressings) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends.
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