Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, cindy’s flakey pie crust. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cindy’s Flakey Pie Crust is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cindy’s Flakey Pie Crust is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cindy’s flakey pie crust using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cindy’s Flakey Pie Crust :
- Make ready 1 cup of flower.
- Get 1/2 teaspoon of salt.
- Prepare 1/3 of of a cup and a tablespoon of butter.
- Take 2-2 1/2 tablespoons of ice water.
Steps to make Cindy’s Flakey Pie Crust :
- In a bowl combine flower and salt.
- Add butter, thawed and sliced. Use hands or a knife to mix and dice until the consistency resembles cornmeal.
- Add ice water one tablespoon at a time and mix with a fork or hands. Dough should be just moist enough to hold together but not sticky..
- Form dough into a ball. Wrap in wax paper and refrigerate until you’re ready to use..
So that’s going to wrap it up for this special food cindy’s flakey pie crust recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends.
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