Step-by-Step Guide to Prepare Award-winning Keto mozzarella sticks

Keto mozzarella sticks
Quick and easy and perfect for holiday entertaining, Super Bowl Sunday, or any time you want a cheesy snack. Jump to Recipe Print Recipe Low Carb Mozzarella Sticks In fact, mozzarella sticks are one of the easiest dishes out there to make keto. Simply switch regular flour and breadcrumbs with keto-friendly substitutes like almond flour and pork rind panko.

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, keto mozzarella sticks. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto mozzarella sticks is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Keto mozzarella sticks is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have keto mozzarella sticks using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Keto mozzarella sticks :

  1. Get 8 of mozzarella cheese.
  2. Make ready 1 cup of almond flour.
  3. Prepare of Italian seasonings.
  4. Get 4 of eggs.
  5. Get of Salt.

Keto mozzarella sticks are one of my favorite quick and easy low carb snacks to make! They're cheesy on the inside, and crispy on the outside. And when you pair them with a rich and tangy low carb marinara sauce, they are heaven on earth. Keto mozzarella sticks are an easy kid friendly low carb snack or appetizer.

Instructions to make Keto mozzarella sticks :

  1. Put flour and seasonings, salt in a ziplock bag. Shake it good. And place in a plate, mix eggs in a medium bowl. Coat the cheese first eggs, flour and again, egg, flour, place in a freezer safe sheet, keep them at least 1 hour..
  2. Heat the oil in a frying pan, temperature should be between 325F- 375F. Not more than that. Otherwise cheese will melt. Turn the sticks, until all the sides are done and when you touch the cheese inside is not hard anymore..

Keep some of these gluten free cheese sticks in the freezer for a quick bite any time. Fry the Keto Mozzarella Sticks until Golden Brown all around, and remove from the oil and allow to cool off on a Plate lined with Paper Towels to catch the excess oil that will drain off of them. Either eat just the way they are, or dip in your favorite dipping sauce such as Mezzetta Marinara Sauce (which is low in carbs and without added sugar) The only thing better than cheese is fried cheese. There's nothing quite like crunchy, savory breading stuffed with gooey, melted cheese. This is definitely a family favorite keto appetizer.

So that’s going to wrap it up with this special food keto mozzarella sticks recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague.

Don’t forget to share with friends via social media, instagram , fecebook , twitter or whatsapp Thanks again for reading , go on get cooking!.

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