Steps to Prepare Quick Lasagna

The addition of prosciutto, red wine, cinnamon, and nutmeg make it truly authentic. Video Dinner Comfort Food Italian Lasagna This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly!

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lasagna. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lasagna is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Lasagna is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lasagna using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna :

  1. Take 1/2 kg of lean minced meat.
  2. Make ready 2 of onions.
  3. Prepare 1/2 of Large red bell pepper.
  4. Make ready 2 packs of tomato paste.
  5. Get 10-12 sheets of lasagna pasta.
  6. Get of Beef cube to taste.
  7. Take 2 cloves of garlic.
  8. Get to taste of Black pepper.
  9. Take of Mushroom.
  10. Prepare 3 of table spoons cooking cream.
  11. Get 1/4 tsp of Dried oregano.
  12. Take 1 tbsp of honey.
  13. Get of Olive oil.
  14. Take of Cheddar cheese.

This is great for feeding a big family, and freezes well, too. Drain and pat dry the noodles. Overlap one third of the noodles atop the sauce to cover the pan bottom. Spread all the cooked sausage over the noodles and spoon over another cup of sauce.

Instructions to make Lasagna :

  1. Fry 1 onion, add garlic and beef cube, add the bell peppers then add the meet. Once the water is over, add black pepper, tomato paste oregano and honey. Add water and cook until meat is ready but ensure to have more than enough sauce.
  2. Fry 1 onion, add beef cube then add mushroom and cook on high heat. Once ready add cooking cream and cook off for about 2 minutes and set on the side.
  3. In a deep baking dish lay pre cooked lasagna sheets to cover the bottom the add some minced meat sauce. Layer grated cheese over that then place next layer of lasagna sheets. Repeat this process until your last layer of minced meat sauce, add the mushroom the add cheese..
  4. Bake in a 150° oven for 15 -20 minutes until the lasagna sheets are soft and all the components have come together.
  5. Tips Be generous with the sauce including around the edges..
  6. Serve and enjoy.

In a large casserole dish, evenly spread a quarter of the meat sauce across the bottom of the dish, then top with a single layer of lasagna noodles, a layer of ricotta mixture, a single layer of. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain. Bring a large pot of water to a boil. Meanwhile, in a large skillet or saucepan, combine ground beef, sausage, and garlic. Cook over medium-high heat until browned.

So that is going to wrap it up for this exceptional food lasagna recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends.

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