Recipe of Any-night-of-the-week Chewy Peanut Butter Cookies

Chewy Peanut Butter Cookies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chewy peanut butter cookies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chewy Peanut Butter Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chewy Peanut Butter Cookies is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook chewy peanut butter cookies using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chewy Peanut Butter Cookies :

  1. Take 1/2 cup of granulated sugar.
  2. Get 1/2 cup of packed brown sugar.
  3. Make ready 1/2 cup (1 stick) of room temperature butter.
  4. Take 1/2 cup of peanut butter.
  5. Prepare 1 of egg.
  6. Prepare 1 1/4 cup of all-purpose flour.
  7. Prepare 3/4 tsp of baking soda.
  8. Take 1/2 tsp of baking powder.
  9. Take 1/4 tsp of salt.

Instructions to make Chewy Peanut Butter Cookies :

  1. Beat the butter on medium speed for 2 minutes or until creamy. Cream the butter with the sugars at medium high speed for two more minutes. Add the peanut butter and egg and mix at high speed..
  2. In a separate bowl, mix the dry ingredients together (flour, baking soda, baking powder, salt). Stir into the wet ingredients with a spatula. Do not overmix..
  3. Wrap the dough in plastic and chill in the refrigerator for at least 3 hours..
  4. Preheat oven to 160 degrees Celsius..
  5. Shape dough into balls using a little over a tablespoon of dough for each cookie. Flatten the dough in a crisscross pattern using a fork, do this on a cookie sheet lined with parchment paper. If the fork sticks to the dough, dip the fork in flour or sugar..
  6. Bake until light brown, about 8-10 minutes. Remove the cookies from the oven and let cool in their baking sheets for a minute. After a minute, transfer the cookies to a rack to cool completely..

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