Recipe of Ultimate Basmati rice and fish sauce served with fried chips&boiled egg

Basmati rice and fish sauce served with fried chips&boiled egg
Advance preparation: Cooked rice will keep for three to four days in the refrigerator. The dish is a last-minute stir-fry, so have all of your ingredients prepared and within reach. Basmati rice is a variation of aromatic rice that originates from India, and commands some of the highest prices for any type of rice around the world.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, basmati rice and fish sauce served with fried chips&boiled egg. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Basmati rice and fish sauce served with fried chips&boiled egg is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Basmati rice and fish sauce served with fried chips&boiled egg is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook basmati rice and fish sauce served with fried chips&boiled egg using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Basmati rice and fish sauce served with fried chips&boiled egg :

  1. Make ready 100 g of basmati rice.
  2. Take of Tarugu&tattasai.
  3. Prepare of Boiled fish.
  4. Take of Oil.
  5. Take cube of Maggi.
  6. Take of Salt.
  7. Get of Albasa.

Another added benefit to soaking is that the expanded grains are capable of soaking up more sauce from your dishes. Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic.

Steps to make Basmati rice and fish sauce served with fried chips&boiled egg :

  1. Zaki tafasa shinkafarki,sai ki sake maidawa kan wuta har sai yayi irin yanda kike so sai ki sauke.
  2. Ki jajjaga kayan miya ki yanka albasa sai ki aje aside.
  3. Ki gyara kifin ki,ki cire mishi kayar,sai ki daura tukunya a wuta ki zuba mangyada ciki.
  4. Sai ki zuba albasa da curry kadan ki soya sama sama sai ki zuba kifin ki soya for 5mint.
  5. Sannan ki zuba kayan miyar ki soya har sai ya soyu.
  6. Sai ki saka maggi da gishiri ji juya ki barshi for 5mint sai ki sauke.
  7. Kiyi serving da boiled egg da fried chips.

This brings an additional depth of flavor to the meal. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to bite into the whole spices! What to Serve with Basmati Rice.

So that is going to wrap it up with this exceptional food basmati rice and fish sauce served with fried chips&boiled egg recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague.

Don’t forget to share with friends via social media, fecebook , twitter , whatsapp or instagram Thanks again for reading , go on get cooking!.

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