Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, delicious braised fish with shiitake powder. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Delicious Braised Fish with Shiitake Powder is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Delicious Braised Fish with Shiitake Powder is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have delicious braised fish with shiitake powder using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Braised Fish with Shiitake Powder :
- Prepare of Shiitake powder.
- Make ready of water.
- Prepare of Mentsuyu (Japanese noodle soup base thickened by 2 folds).
- Make ready of sugar (or to taste).
- Take of white flesh fish (cod, flounder, or others).
- Make ready of ginger (julienned).
- Get of Carrot (garnish).
- Prepare of Spinach (garnish).
- Take of White thin leek strips (garnish).
Steps to make Delicious Braised Fish with Shiitake Powder :
- Insert water, Shiitake powder, sugar, and Mentsuyu into a pot and bring it to a boil..
- Once boiling, turn down to medium heat, add the fish and ginger, put on the lid, and let it boil for 10 minutes..
- Use a ladle to pour the braising liquid over the fish to coat it. Braise until the liquid is sufficiently reduced and it's done..
- Garnish: Slice the carrot thinly and use a flower-shaped cutter to cut it. Insert the carrot in cold water and heat up. Take out the carrot once it boils..
- For the spinach, boil the stems for 15 seconds before adding in the rest. Boil for another 45 seconds, then take out, drain, let it cool, and cut..
So that’s going to wrap this up with this exceptional food delicious braised fish with shiitake powder recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends.
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