Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, gemma's microwave cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Gemma's Microwave Cheesecake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Gemma's Microwave Cheesecake is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have gemma's microwave cheesecake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Gemma's Microwave Cheesecake :
- Take 1/2 cup of graham crackers.
- Take 4 oz of cream cheese.
- Take 1 cup of sour cream or yogurt.
- Make ready 4 tbsp of sugar.
- Prepare 1/2 tsp of vanilla extract.
- Get 2 each of egg whites, slightly beaten.
- Prepare 1 tbsp of flour.
Steps to make Gemma's Microwave Cheesecake :
- Use a food processor and grind the graham crackers to a semi-fine base for the cheesecake base..
- Blend the rest of the ingredients in a medium size bowl, use a wisk to add "fluff.".
- Sprinkle a layer of graham cracker in the bottom of a mug, cup or dessert bowl (next time I make this I plan to add a little melted butter to "harden" the crust a little.).
- Pour 1/4 of the cheesecake mixture into each mug, cup or bowl..
- Place, one at a time in the microwave, and cook for 15 seconds, then check. The edge should be firm and the middle should jiggle a little. Keep cooking for 15 minutes at a time. Should be ready between 45 seconds to 30 seconds. It depends on the type mug, cup or bowl you use..
- Refrigerate for two or more hours..
- You can use an Oreo cookie base and add cookie chunks to the mixture. I have made adding blueberries and with peaches. Use your imagination..
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